Jack and the Garage

So we’re leaving on another trip.

Tomorrow: Destin’s white sand beaches and clear emerald waters.

The last time we went out of town for a week there was an accident of rather unsettling proportions just four days before our departure. I’ve held my breath this time. So far, so good. With less than 24 hours to go, no unscheduled holes have appeared in my house. You have no idea what a relief that is.

The Sunday before we left for England over Spring Break, Jack was pulling my car out of the garage when disaster struck. Well, the car struck and disaster resulted. Now I have a better understanding, though, as to why this child with such a high IQ has such terrible grades. It seems that he has a reading disorder that had been undiagnosed all these years. As often as the kid has his nose in a book, I was completely fooled. I learned about the reading disorder at the scene of the accident.OLYMPUS DIGITAL CAMERA

My driveway has stone walls on either side. Backing out of the two-car garage can be something of a trick, especially as big as my car is. Jack calls my car “The Mother Ship,” a name that’s actually pretty accurately descriptive. A fleet of Mini-Coopers and Smart Cars escape every time the pod bay doors are opened.

On this particularly auspicious day, Jack was at the helm of The Mother Ship when he came out of the garage just a tiny bit crooked. That meant he was very close to the tall stone wall on the driver’s side of the car, and dangerously close to scraping paint.

He pulled forward in an effort to get away from the stone wall. Then he needed to back up again to get out of the driveway.

In addition to stone walls on either side, my driveway is also a steep slope down from the street to the garage. So, naturally, when he went to reverse and hit the gas, and the car rolled forward, he hit the brake.

“Jack, whoa,” I said. I was calm. I knew that yelling at him would only make him mad.OLYMPUS DIGITAL CAMERA

He ignored me and immediately gave The Mother Ship a tad more gas. Again, the car went forward.

“Jack, whoa,” I said, this time more forcefully.

He gave me a look of exasperation. “I know what I’m doing, Mom,” he snapped, hitting the gas again. The car rolled forward a few more inches before he stepped on the brake.

“Whoa, Jack!” I said, very strongly.

He hit the gas again. When the car rolled forward, he knew it had to be the steep slope behind him, so he gave the car a lot more juice. This time the car shot through the wall dividing the two doors of the double garage.

Yes.

THROUGH the wall.OLYMPUS DIGITAL CAMERA

“WHOA!” I yelled.

The car came to a halt about four feet inside the garage. I reached down, shifted the car into reverse, then said, “Okay, NOW back up.”

My son looked at me. He gave The Mother Ship some gas. Magically, it backed up.

Once the hood of the car cleared the former wall of the garage, Jack shifted into park. He lowered his head to the steering wheel, banging it a few times for good measure.

“Oh, god,” he moaned.

“Um, Jack, when I kept saying ‘Whoa,’ that meant you should stop,” I offered hesitantly. It was probably my word choice that had confused him, right? My fault. All my fault.

He banged his head a few more times on the steering wheel, then hid his face deeply in the crook of his folded arms.OLYMPUS DIGITAL CAMERA

“Mom, I broke the fucking HOUSE,” he informed me in a shaky voice.

I started to laugh. I couldn’t help it. I couldn’t even be upset at his word choice.

“Well, son, I now understand why your grades suck.”

“What are you talking about?” he asked, not raising his head.

“You can’t read. You don’t know your D’s from your R’s.”

His shoulders started to shake. I couldn’t tell if he was laughing or crying. I think maybe it was a little of both.

My insurance agent is my brother’s best friend. Within 24 hours, I had a new wall where one of my garage doors used to be, and within a couple of weeks of our return from England I had a brand new garage door that stretched across where both old doors and the wall between them used to be. Having one door rather than two makes it MUCH easier to negotiate The Mother Ship out of the garage.

I’ve included a few pictures of the scene. The picture at the top of the blog? That’s the sum total of the damage to The Mother Ship: two scratches. Oh, and the “bonnet leaper” was twisted.

 

 

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Dinner Party

Longer ago than is comfortable, a friend asked me who I’d invite to the ultimate dinner party. I could have five people from any point in history to my ideal gathering. I apologize for the delay in answering. I’ve had to really think on this one, though.

Questions like these are so “Miss America” at first blush. “Oh, well, I’d invite Hillary Clinton because she’s going to be the first female president, and Oprah, because she’s just so clever, and Fabio, because he’s so hot, and Martha Stewart so she could give me decorating tips and, um, Bob Barker because he has so much history with the pageant!” (Insert high-pitched giggle here.)

I thought I’d be able to dash off this list with no problem. But then I started thinking about it. Five people, from any point in time, could be sitting around my dining room table. Presumably, I wouldn’t have a migraine. Presumably, I could also have it catered so I would be free to talk uninterrupted with my guests. Presumably, everyone would play nice no matter their opinions on matters so we could have discussions and not shouting matches. Who would be really interesting? Most importantly, who would be engaging as well as interesting?

I kept thinking of people and eliminating them for various reasons.

Eleanor of Aquitaine sprang to mind immediately. What an absolutely fascinating woman! Wife of two kings and mother of three, this woman wielded more relative power in her day than Hillary Clinton can dream of. Eleanor went on a Crusade! Granted, she bungled it, but she went. She spent years in prison because her second husband, Henry II of England, discovered that she was plotting against him with their sons Henry, Geoffrey, and Richard. Her youngest son, who became King John when Richard the Lion-Hearted succumbed to his excesses, is probably the most vilified king in English history, yet she supported him with the steadfastness only a mother could have mustered – even when he murdered her grandchildren to secure his claim to the throne. She would literally stop at nothing to get her way. But I don’t tend to like ruthless bitches. Scratch Eleanor from the guest list.

Saint Peter and his buddy Saint Paul. I hold them personally responsible for screwing up a peaceful message of acceptance preached by an itinerant rabbi a couple of thousand years ago, not to mention ultimately igniting one of the worse holocausts of the mind as reason took a back seat to blind faith under the guise of a religion. I have some hard questions for both of them. Frankly, though, the discussion would ruin my appetite as Peter tried to justify forming a church where there was not meant to be one, and as Paul tried to justify just about everything he ever wrote. The saints are therefore uninvited to dinner. Ditto Constantine the Great, who, although not a Christian himself made sure the message was further screwed up. Uh-oh. I’m sensing a soapbox under my feet. I had better step down before I start something that will take eons to finish. Next subject, please.

I have some famous ancestors and relatives. The aforementioned Constantine is one of them. Another is Anne Marbury Hutchinson, a dissident preacher in Boston Colony in the mid-1600s. After a notorious trial at which the governor of the colony, John Winthrop, was pretty much the prosecutor, judge, jury, and executioner, he banished her from the colony entirely. Since she was pregnant, he magnanimously allowed her to remain through the winter and give birth before departing. She was basically run out of Providence, too – a colony her sister helped start – and was eventually killed by natives at her home on Long Island. She was a woman of passion, intellect, and courage. But she was a fanatic. Fanatics tend to upset my digestion. Nope, Anne is off the guest list.

Well, they are five who would be fascinating but not at dinner. Maybe I’ll have them for cocktails on the deck and send them home before the shouting starts.

Who would I want to share a meal with?

My dad, who I miss more than any person I’ve ever lost. My paternal grandparents, who died before I could know them as an adult. My Italian immigrant great-grandfather, who braved a new world in the days of steamers and gas lights. My Irish immigrant 3rd great-grandmother, the illegitimate child of a prominent family of Kerry, who as a single woman made her way across the ocean to settle in Chicago during the famine. These are the people who I love and who I have heard stories of my whole life. Two of them told me most of those stories.

My grandfather is the reason I went to college where I did. When the school went co-ed in the early 70s “Big John” was delighted. “Now you can go to Colgate as something other than the team mascot!” he told me. Big John was All-American at Colgate and my junior year he was posthumously inducted into the College Football Hall of Fame. After his own graduation he coached football at Colgate, then after World War II scouted for the Philadelphia Eagles. I inherited not a single one of his athletic genes. On the wall of his office, he hung pictures of himself with people like John Wayne, OJ Simpson (long before the trial of the century), and Connie Mack. He was my favorite grandparent by far. He died when I was 16 so there’s a lot I never had the opportunity to talk about with him. He was the son of Italian immigrants, and the stories of his family that I have been told by cousins and by my dad are absolutely fascinating. We have a lot of unfinished business, Big John and me.

Big John’s first wife, Betty, is also on the guest list. She died when my dad was a teenager. I look like her. In fact, her mother, who lived to be 104, believed I was Betty from the time I was about 10. I know very little about Betty, but the few photos I have of her are like looking in the mirror and seeing myself without a widow’s peak. The generation that knew her was gone before I had enough sense to ask questions. Yes, I very much want to meet this woman.

And Dad himself… My dad died very suddenly four years ago. I would want him at the dinner with his parents for several reasons. First, because I miss him more than I ever dreamed I could miss anyone, and I would give just about anything to sit at the table with him one more time with an endless supply of wine, and an infinite amount of time just to talk. I loved talking with my dad at the dinner table. He and I would talk for hours after the table was cleared, pouring glass after glass, getting more and more sloshed, solving all the problems of the world. I wonder if we’d dare drink that much if his mother was there. I know his father would keep up with us, glass for glass and bottle for bottle until the sun rose and set and rose again. I’m getting a horrific hangover just thinking about it.

I’d also want Dad there because I would give more than just about anything to see him reunited with his mother. She died when he was 15 and he never stopped missing her or grieving for her. He adored her. The third reason for Dad to be there is because I always loved hearing him reminisce about the aunts and uncles, especially the Italian ones. If his parents were there they’d have so many of these family stories to relate! It would be a dinner party that would last an entire weekend at least.

And that’s why I’d want the immigrant grandparents. My Italian great-grandfather, Attilio, was a businessman. He was the youngest son of an affluent wine-making family in Northern Italy and came to America to scout the market for wine. He and another brother, Gaetano, established a winery in New York. When Prohibition hit, they stayed afloat for a while selling to the Catholic Church, but sips of communion wine weren’t enough to keep the family winery in business. The wines they had been importing from the family’s Italian operation couldn’t come into the country at all. My grandfather was a teenager when the winery went bust, and I haven’t heard enough of the stories of how the family survived. I want to learn more.

And then there’s the Irish great-grandmother, Betty’s great-grandmother. She was barely out of her teens when she came to America with her brother. They settled in Chicago in a large Irish expatriate community. She had married a man who was from the same county in Ireland. Unlike the more affluent Italians, my Irish ancestors came with little more than the clothes on their backs. Tracing her father’s side of the family has been almost impossible, even with several of us making trips to Ireland to look at parish records. I want her to fill in the missing blanks in the genealogy, and I want to hear her story of immigration and survival.

Yes, I want to have my family to dinner. And I want the Italians to bring plenty of the fermented juice of the vine so we can get completely sauced while we laugh and talk. I want that meal to last a week.

The problem is that I want to have the family members to dinner on a different night than I have the historical people over for drinks. The conversations would be completely different. I wouldn’t want to interrupt the family tales for the adventure stories, nor would I want to interrupt the adventure stories to hear family memories. I definitely want to hear them both, but the family is for dinner and the others are for cocktails.

So, I’m having two parties. You’re welcome to attend, but I’ll have to insist you be a fly on the wall at the family reunion. You won’t mind terribly, will you?

London (Mis)Adventures

It’s Monday, and here we are in London.

Whose bright idea was it to take an overnight flight, anyway? What idiot thought we could sleep on the plane? In COACH no less? By the way, in case anyone is curious, those seats in coach in even the largest of airplanes are meant for people who are smaller than I am. A five-year-old might be able to sleep in them. When Jack was 10 we flew to Ireland in the back of a plane. I suppose five years is enough to make the memory fade. I do recall that after that trip I swore I’d never again fly across any body of water wider than the Mississippi River in steerage class. Like labor pains though, the memory must have faded. When business class seats weren’t available, I didn’t postpone the trip until summer. No, I bravely (read: foolishly) decided that the agony of sleeping sitting up wasn’t all that bad and we could fly in the main cabin of the plane.

On the trip to and from Ireland in 2002, my ten-year-old son slept in my lap for the most part. He sprawled across his seat and my own. No, I did not get a wink of sleep heading either direction. But at 15 Jack was unlikely to want to cuddle with Mommy on a long flight, so I figured the comfort level would be better. For someone with an IQ as high as the experts claim mine is, sometimes I can be downright DUMB.

Jack folded his long, skinny 15-year-old body in half and put his head down on the tray table, and slept for about four hours. Jealously, covetously, I glared at him the entire time. What evil gods have played such a trick on me that I am not only wider but rounder than I used to be? I’m not that big, really. I’m downright short, when it comes to that. But the circumference thing (not to mention the fact that I’m old and I just don’t bend that way anymore) made it impossible for me to mimic the origami of my son’s body. I leaned my seat back as far as it would go. I dozed. I awoke within 15 minutes, my head lolling steeply to one side and the muscles in my neck screaming for relief. In the interest of keeping with the laws of physics, I allowed my head to loll steeply to the other side. Equal and opposite reactions should have nullified the screaming muscles, right? Wrong. It meant that the muscles on the other side of my neck kicked up a major ruckus within the next 15 minutes.

This went on for a couple of hours as my resentment escalated toward my peacefully sleeping offspring in the next seat. Then I gave up and watched Walk the Line. I listened to my iPod. I tracked the plane’s progress across the Atlantic. I watched Dreamgirls. I finished my book. I wrote in my journal. I listened to the man seated next to me snored. I wished someone tall, dark, handsome, and accommodating was sitting next to me so I could put my head on his shoulder and sleep. Yes, I was fantasizing.

We arrived Saturday morning and fell gratefully into our beds in our hotel room by noon. I slept a couple of hours then started trying to wake Jack. I thought we could go to Piccadilly and wander around. Jack loves Times Square in NYC, so I thought he’d feel comfortable there for his first night in port.

I couldn’t wake him. This child of mine, who selfishly slept most of the way across The Pond, refused to rouse himself no matter how I begged, pleaded, threatened, or bribed him. “Can’t we just get room service, Mom?” I’m so glad we traveled 4500 miles to eat in bed.

So Sunday dawned early. The UK went on Summer Time (The equivalent of Daylight Savings) while we slept, so we were an hour late getting started. We made our way to Victoria Station where we met our bus tour and climbed aboard the double-decker. Two stops later was the Hard Rock Cafe, so we were forced to disembark.

I guess I should explain that compulsion. You see, Jack has an uncle who lives in Southeast Asia. Ever since Jack was a very little guy, his uncle Matt has made sure Jack has Hard Rock Cafe t-shirts from every place Matt’s been. Jakarta, Taipei, Beijing, Tokyo, Singapore, Manila, Bangkok… the list goes on. It also means that now Jack has to hit the Hard Rock whenever we travel. It’s a requirement. We might as well set it early in the itinerary because if we don’t Jack will agitate about it until we get there. Even if we go to Memphis, which is just two hours away from home, we can’t leave without stopping by the Hard Rock on Beale Street. London was the site of the original Hard Rock Cafe, so we make sure to see the guitars Eric Clapton and Roger Daltry donated to start the collection. It feels like a pilgrimage every time we go to one of these restaurants, but this one, the original one, felt like arriving in Mecca itself.

So we ate and bought a couple of t-shirts and a pin then climbed back aboard the tour bus to see the rest of the main sights without debarking. “We’ll come back and see the real sights tomorrow,” we agreed. Upon arriving back at the hotel after the day on the bus, we both took a nap. A couple of hours later I was once again trying to rouse my son and failing miserably. Finally, I gave up. At midnight Jack woke up and was ready to go. I laughed at him. “Go to sleep,” I said. He did. Can any creature sleep more than a teenage boy?

Now Day Three of our trip has unfolded as the day in which Murphy’s Law has reared its ugly Irish mug and interfered with us. I woke with a migraine and had to take a shot of Imitrex to banish it. I also had to nap a bit after taking the shot to make sure it worked. I wasn’t able to go anywhere until I did. What did Jack do while I was recovering?

Guess.

Uh-huh.

He slept.

At noon I roused him and we headed to the Tower of London. It’s the one place Jack knows he wants to see other than the British Museum. While we waited for the bus, we went into a Starbucks near St. Paul’s Cathedral to get nourishment. Outside again at the bus stop, Jack looked at me strangely. “Mom, I don’t feel so good,” he said.

He sat on the sidewalk against a wall. His face was ghastly white and dark circles appeared under his eyes.

“I’m going to get sick,” he said.

Hoping his nausea would pass with a little nourishment, I encouraged him to eat the cinnamon roll and drink the white mocha he got at Starbucks. We boarded the bus headed for the Tower and had a wonderful conversation with a gentleman Londoner about politics, imperialist world dominion (both British and American), terrorism, and tourism, then received an admonishment not to miss the Crown Jewels at the Tower. I love talking with natives!

Once off the bus, Jack’s nausea had not dissipated. He threw away what remained of his coffee. We found a bottle of water and a quiet corner where we sat for about an hour hoping his nausea would pass. He finally asked if we could please get a cab back to the hotel. I felt terrible for him. As often as I get migraines, I know what it’s like to have wonderfully exciting plans interrupted by headaches and nausea. What was touchingly sweet was how he kept apologizing for feeling bad. I do the same thing whenever my migraines interfere with plans I have with someone, so I know where he got the notion that he had to. He didn’t have to apologize to me, though. If anyone can empathize with how powerless he felt over his traitorous body his mother can.

Thankfully we found a cab very quickly and are at this moment back in our hotel room where Jack is (guess what) sleeping peacefully. If he feels better later we’ll try for Piccadilly Circus again. For now, I’ll just watch him sleep. I won’t try to rouse him. Not yet, anyway.

There’s a Virgin Megastore at Piccadilly. Evidently, I’m not the only one in the world who sells Virgins. I can’t wait to see the selection! I hope it’s better than the one I went to in Orlando a couple of years ago. Despite the name, all that Virgin Megastore had to offer were books and music. What a disappointing bait and switch operation!

Body Image Life Story – Part 1

Genoa salami is fun to eat. Like an Oreo, there’s no particular way to eat it that’s correct. It can be sliced or cut into chunks, served cold with cheese, or made part of a sandwich. It can be shredded and put into the cavity of a chicken with provolone and mozzarella, herbs, and cubes of summer squash or zucchini to add glorious flavor to roasted fowl. It is an integral part of antipasto and a necessary ingredient of Subway’s Spicy Italian sub – an item that is not on the official menu but is secretly available at every Subway Sandwich Shop in America. Just ask. The Sandwich Technician behind the counter will reward you with a small smile, murmur “Ahh!” and be properly dazzled by your superior knowledge of the secrets of the business to which his temporal life is currently dedicated.

My favorite way to eat Genoa salami was to take a thin slice, fold it into triangular quarters, and bite off the tip. Just a nibble, mind you. Then, I would unfold it and see the hole left behind. Refolding it, I would nibble again at the center, making the hole just a bit larger or changing its placement ever so slightly. No slice of salami was eaten this way in less than three bites. Folding it into eighths, I could get creative with nibbles along the sides of the folded salami slice and make salami snowflakes. Playing with my food? Heavens, no! I was discovering the gourmet’s way of embellishing ordinary food to make it extraordinary. Garnishing, as it were. I was an artiste.

My mother bought the salami in packages distributed by Hormel. In each package, about fifteen slices three inches in diameter cascaded down like round, fallen dominoes. Some had sliced black peppercorns in them – these were unique and the best. When nibbling circles or making snowflakes one incorporated the peppercorn to show off its artful placement like the beauty mark it was. Fresh out of the fridge, the salami was difficult to separate into individual slices. Like bacon, it must warm up a bit in the room’s air to soften, its gluey white flecks melting into near-translucence and imparting a palpable sheen to each delectable slice. Then, it would be easy to separate, to fold, to nibble.

After school one day, I was lying on my stomach in the den watching TV. It may have been Mr. Rogers’ Neighborhood. It was before we moved into Mom and Dad’s current home in the summer of 1972, so I was less than ten years old. I was busy eating the center out of a slice of this gourmand’s fantasy when my mother came up behind me. She shrieked and pointed to my creation.

“What are you doing?!”

Startled, I looked up at her.

“Don’t you see all the fat in that?” she cried, completely beside herself with horror and indignation. I looked at my salami slice. It was pliable and had a medium-sized hole in its center. Not quite round and a little off-center, the hole nonetheless represented a respectable attempt to place itself exactly in the middle of the slice. I said nothing.

“All of those white spots!” My mother was aghast. “Each and every one of those white spots is fat, which will stick to you and make you fat! You will never be thin if you keep eating this stuff!”

I felt like crying. I felt as though my integrity had been compromised. I felt small, insignificant, and stupid. I felt defiant. I felt fat. Of course, I recognized that the white flecks in the salami were fat. But that’s how salami is made, with those little white spots. It wouldn’t be salami without the little white spots.

I don’t recall that I responded to her at all except to look shamefaced. After that, I would sometimes poke out the larger white spots before the salami became too greasy.